Questions, orders, or just hello.
The fastest way to reach us is a phone call during open hours. Messages are answered by Daniel or Maggie within one business day.
- (555) 010-5200Tue–Sun during open hours
- hello@morningloaf.exampleReplies within one business day
- 418 Maple Street, LakeviewCorner of Maple & Birch · Directions
- Tue–Fri 6:30–3 · Sat 7–4 · Sun 7–2Closed Mondays · Holiday hours
Looking for something specific?
- Large orders & events → Catering form
- Birthday & wedding cakes → Custom cakes
- Class seats → Reserve a seat
- Press & wholesale → use the form, choose “Wholesale”
Give someone a good morning.
Digital gift cards arrive by email in minutes; classic cards are at the register in a little kraft envelope. They never expire and work for everything — coffee, cakes, catering and classes.
The Loaf Club
Every 10th drink free, a birthday pastry, and early sign-up for classes. Just give your phone number at the register — no app, no plastic, no spam.
Questions we get a lot
Can I reserve a table?
We're first-come, first-served for seating, but the back room (up to 16) can be booked free on weekday afternoons — just call.
Do you have gluten-free options?
Every day: the flourless chocolate–espresso cookie, yogurt bowl, harvest salad and most drinks. On Saturdays we bake a gluten-free loaf. Our kitchen is shared, so we're careful but can't promise zero cross-contact.
Can I hold a loaf for later?
Yes — order ahead online, or call and we'll put one on the shelf with your name for pickup the same day.
Do you sell wholesale?
We bake bread for a handful of Lakeview restaurants and grocers. Choose “Wholesale or press” in the form above and Daniel will follow up.
Are you hiring?
Usually! We're currently looking for a weekend bread baker (4 a.m. start) and a part-time barista. Choose “Jobs” above and tell us about yourself.