Sourdough 101
Mix, shape and score your first loaf with Maggie. You'll take home a dough to bake tomorrow, a jar of our 14-year-old starter, and a printed guide.
Classes & events
Flour on your hands, music in the room.
Hands-on bread and pastry classes on Sunday afternoons, kids' workshops, and a few evenings of live music each season. Seats are small on purpose — usually 10 per class.
November 2026 – March 2027
Upcoming
Classes include aprons, all ingredients, recipes to keep, and coffee or tea. Ages 14+ unless noted.
Thanksgiving pie & bread pickup
Pre-order pies, dinner rolls and stuffing bread by Saturday, Nov 21. Apple-cranberry, bourbon pecan and classic pumpkin, all in our all-butter crust.
Lantern Night with the Birch Avenue Trio
Our after-hours holiday kickoff: acoustic folk and swing, a hot cocoa bar, and mulled cider. Kids welcome. Tips go to the Lakeview Community Pantry.
Kids' gingerbread house workshop
Ages 5–12. We bake the walls, they bring the chaos. All candy, icing and aprons provided; grown-ups get a free drip coffee.
Holiday breads: stollen & braids
Rosa teaches a fruit-and-marzipan stollen and a cardamom braided wreath. You'll leave with both, wrapped for gifting.
Winter Song Night: Nora Lind & friends
Quiet songs for the coldest month. Local singer-songwriter Nora Lind and guests in an intimate, candle-lit café. Soup and bread available.
Croissant lab
Our most popular class. Laminate, fold, cut and shape croissants and pain au chocolat with Rosa. Includes a box of a dozen to bake at home.
Pączki Day
Fat Tuesday means rose-hip, custard and raspberry pączki, filled to order. Pre-orders open January 26 and always sell out.
Valentine cookie decorating
All ages. Decorate a half-dozen heart sugar cookies with royal icing, sprinkles and edible glitter. A great sibling date.
Open mic & pie night
Sign up at the counter for a 10-minute slot — songs, poems, stories. Pie by the slice, decaf by the pot.
Rye & seeded breads
Maggie walks you through rye sourdough, a Danish-style seeded loaf and crispbread. Heavy, hearty, delicious.
Private classes
Book the bakery for your group.
Team outings, birthdays, bridal showers — we'll teach any class on our calendar privately, Sunday or Monday evenings, for 6 to 14 people.
- From $75 per person, all ingredients included
- Bring your own wine (we supply the glasses)
- Class gift cards available in any amount
Reserve
Save your seat.
Pick a date and we'll hold your spot for 48 hours while we send a payment link. Free events just need an RSVP so we bake enough.
- Full refund up to 7 days before a class
- Can't make it? Send a friend in your place
- Questions: (555) 010-5200